Creamy Honey Mustard Dressing {Lightened Up}

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Total Time 5 minutes

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Creamy Honey Mustard Dressing {Lightened Up} – A creamy GUILT-FREE honey mustard dressing that you can whip up in minutes!

Want fresh salads to enjoy? Head on over to my Honey Mustard Chicken Cobb Salad, Broccoli Salad, and Chicken Avocado Salad for recipes your sure to enjoy!

creamy honey mustard dressing in a mason jar with a spoon pouring some dressing into the jar with the title of the recipe written on the top left corner of the image.

Honey Mustard anything was definitely high on my list things you couldn’t pay me to eat when I was  younger. Mustard? It’s supposed to be zesty with maybe a little spice. Not sweet. Right? Wrong. Most things in life could use a little sweetness. Mustard goes well with a bit of sweet. My grown up palate has come to that conclusion. My mother will be proud.

top view of a spoon full of creamy honey mustard dressing on top of a mason jar holding more dressing.

The only thing about eating a fantastic healthy salad with grilled chicken and veggies and all of that good-for-you stuff is that if you cover it all up with fattening dressing, it kiiiiind of takes you back a couple of steps you know? That’s why I love whipping up my own dressing that are lower on the guilt scale, but still score high on the tasty scale. This Creamy Honey Mustard Dressing definitely fits the bill!

a spoon full of creamy honey mustard dressing sitting on top of a mason jar holding more dressing.

What people are saying about this Creamy Honey Mustard Dressing

“I love this recipe. First time I have ever tried to make my own honey mustard. Better than anything I have tasted in a restaurant. Thank you!” – Shannon

“I love this recipe! I added twice the lemon juice, I like mine a bit loser than it was. I also used spicy brown mustard and it turned out perfect, I love the spicy kick.” – Kitty 

Creamy Honey Mustard Dressing
5 from 3 votes

Creamy Honey Mustard Dressing {Lightened Up}

A creamy GUILT-FREE honey mustard dressing that you can whip up in minutes!
Prep: 5 minutes
Cook: 0 minutes
0 minutes
Total: 5 minutes
Servings: 4 servings
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Ingredients 

  • ½ cup fat free plain greek yogurt
  • 2 tablespoons yellow mustard
  • 3 ½ tablespoons honey
  • ¼ teaspoon pepper
  • ½ teaspoon garlic powder
  • ¼ teaspoon salt
  • 1 tablespoon lemon juice

Instructions 

  • Whisk together all ingredients in a bowl. Cover and chill until ready to serve.

Notes

Store in airtight container in fridge up to 5 days. 

Nutrition

Calories: 85kcal | Carbohydrates: 17g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 2mg | Sodium: 243mg | Potassium: 30mg | Fiber: 1g | Sugar: 16g | Vitamin A: 23IU | Vitamin C: 2mg | Calcium: 40mg | Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Did you make this?Leave a star rating or comment below!
Tiffany of Creme de la Crumb in the kitchen

Welcome!

Hey there, I’m Tiffany – chef, photographer, mother, and avid taco eater. I am passionate about turning simple flavors and ingredients into tasty meals the whole family will love, with minimal prep and cleanup so there’s more time to spend eating and enjoying. Stay awhile, and help yourself to a taco or two!

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5 from 3 votes (2 ratings without comment)

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18 Comments

  1. Dawn says:

    5 stars
    This was delicious! The only deviation from the recipe was i used a bold yellow mustard because thats what i had on hand. I will DEFINITELY make this aGain! Every single recipe i have made from your site has been spot on! You make me look like i know what im doing in the kitchen. Thank you for all your hard work!

    1. Tiffany says:

      So happy to hear how much you enjoyed this recipe! Thank you for your kind compliment as well. 🙂

  2. Alta says:

    Can you use it to marinade chicken?

    1. Tiffany says:

      Yes!