Sesame Peanut Noodles
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Sesame Peanut Noodles – These healthy peanut noodles have a light and creamy peanut butter sauce and come together in less than 20 minutes!
For more Asian inspired recipes head on over to my Pineapple Chicken, Easy Pork Fried Rice, and Teriyaki Beef Stir Fry next.
I really enjoy a good bowl of pasta, as long as it isn’t spaghetti. Oh I do not like spaghetti. The red sauce, ground beef kind of spaghetti. It’s not my thing, never has been. But some linguine coated in a creamy peanut sauce? Ohhhh yeahhhhh.
This recipe is so easy and so quick. 15 minutes quick. Which is always a winning feature in my book. Oh and the fact that these meatless noodles are healthy and you can easily store them in the fridge and take them to work the next day for lunch is just a really nice bonus. I love versatile dishes like this one that can feed the whole family on a busy weeknight or be tucked away and used all week long!
More Recipes to Try
- Best Pad Thai Recipe with Peanut Sauce – a takeout style favorite made easy at home.
- Thai Drunken Noodles – slurp worthy noodles in one irresistible bowl.
- Chicken Pad Thai – saucy, satisfying, and weeknight friendly.
When you make this recipe, snap a photo and tag me on social – I love connecting with you and seeing what you’re up to in the kitchen!
Sesame Peanut Noodles
Ingredients
- 12 ounces linguine or fettuccine noodles
- 2 green onion, thinly sliced
- ½ cup matchstick or thinly sliced carrots
- 3 tablespoons peanut butter
- 2 tablespoons water
- 3 teaspoons low sodium soy sauce
- ¼ teaspoon sesame oil
- 1 teaspoon rice vinegar
- optional: sesame seeds
Instructions
- Cook noodles al dente according to package instructions. Drain, pat dry, and transfer to a large bowl.
- In a small bowl combine peanut butter, water, soy sauce, sesame oil, and rice vinegar. Whisk until smooth. Add mixture to noodle bowl and toss to coat. Add carrots and green onions and mix to combine. Serve warm, cold, or at room temperature topped with sesame seeds if desired.
Notes
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
These noodles look so tasty! Must make for dinner soon!
Yummy!
I’m making this dish for my fiancé! It looks amazing.
Thanks Camille!!! 🙂
Yummy
Yum! I am going to be trying this recipe.
Hi Gretchen! Thanks so much for your sweet comments on my food photos – can’t tell you how much that means to me! There isn’t a way for me to see if you successfully entered until the giveaway is over, but if you entered in your email instead of a Facebook login that works!! 🙂
looks yummy! thanks!
Looks and sounds delicious!
We love a peanut sauced pasta in this house!